Top 5 Masterchef Recipes for Chinese New Year | Cooking Chinese Food • Taste Show

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Masterchef John Zhang and Chen Yichun share Top 5 mesmerizing recipes for celebrating Chinese New Year with step by step instruction.

#top5 #chinesefood #newyear

0:18 Braised Pork Hock 走油蹄膀 By Chef John
3:39 Garlic Shrimp 蒜蓉蒸蝦 By Chef John
5:31 Dry Braised Fish 乾燒魚 By Chef Chef Yichun
10:18 Eight-Treasure Duck 八寶鴨 By Chef John
14:19 Eight-Treasure Rice 八寶飯 By Chef John

Dish 1: Braised Pork Hock
Clothed in glossy and savory brown sauce, this pork is so tender that it’s almost falling off the bone. Rich and comforting, its flavor is unbeatable.

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Dish 2: Garlic Shrimp
Garlic shrimp with thinly sliced fries is a classy dish that satisfies your cravings for comfort food. the pungent, savory garlic flavor harmonizes with the light, sweet taste of the shrimp. sprinkled with diced pepper, this is a flurry of colors that are not only elegant but also delectable.

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Dish 3: Dry Braised Fish
In Chinese culture, whole fish symbolize abundance. Hence it’s usually one of the center pieces you’ll see during Chinese New Year feast. Dry-braising is a peculiarly Sichuanese version of a cooking method used all over China. All braised dishes are first heated over a high flame and then left to simmer gently in a stock-based sauce. With dry braising, however, the sauce is left to reduce naturally, until all the seasonings have been absorbed by the main ingredients or cling to them in a delicious sticky coating.

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Dish 4: Eight Treasure Duck
It’s irresistible! Every bite of duck meat is flavorful and juicy. It’s a traditional Chinese food from Huaiyang cuisine, that’s first marinated, fried, braised, stuffed with 8 different ingredients (hence, the name of the dish “8 treasures duck”) before it’s steamed till tender and fall-off-the-bone.

This dish is equally famous as peking duck in China. However, it seriously is one of those “endangered dishes” that’s slowly growing extinct. Cooking it does take time and patient. But, it’s worth it.

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Dish 5: Eight-Treasure Rice
Eight-Treasure Rice(八寶飯) is a traditional dessert served during Chinese New Year celebration and festival banquets.The number eight is a magic number for Chinese people. In Chinese, the number eight sounds like another Chinese word “fa 發 “. In Chinese, it means rich or to thrive in business. Also, because this dessert is really colorful and pretty, it represents luck and sweetness for the new year.

The name “Eight Treasure’ comes from the “eight” key ingredients that this delicious dessert has. The dish is common made from glutinous rice and a combination of with eight fruits that, according to Chinese medicine, are meant to provide therapeutic effect. The commonly used treasures are: dried red dates, lotus seeds, candied plums, sweetened winter melon, dried longan, red bean paste, assorted beans, assorted nuts, and etc.

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More easy rice recipes:
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Are you craving for yummy food? Look no further.

Here we have the best recipes, prepared by award-winning masterchef to showcase authentic, traditional cooking.

Whether you want to know how to make tasty meals at home, or learn how to master cooking, we’ve got you covered.


Total Likes = 13758
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38 Comments

  1. 柳岑焉

    油飯甜鹹也少有,,,,,,,,。

    Reply
  2. Tweak Masters

    Where can I get colander like that?

    Reply
  3. sparkle spikes

    Amore…
    I like your style in cooking…very tasty and yummy..
    👍☺️👏

    Reply
  4. Kim Hương VT

    Nhìn ngon hấp dẫn quá

    Reply
  5. SEANG OUN DIY

    good mooning chef I like your cooking I'm support your channel

    Reply
  6. Mint T

    Thank you, Chef John and Chen for the amazing culinary videos!

    Reply
  7. John Vic

    Is he filling a swimming pool? Look at the faucet it runs forever!

    Reply
  8. Michael Stapleton

    Am I the only one who watches this channel whenever I’m eating😂…I get hungrier

    Reply
  9. Rani Sangma

    May I know why is that tap water always flowing??

    Reply
  10. Gebster

    What brand of knife do you use?

    Reply
  11. Toe Toe

    Respect.for.Sir.,I.want.to.learn. cooking.of.Sir

    Reply
  12. Grace Lucky Channel

    over all yummy 👍

    Reply
  13. Adys Asian Kitchen

    This looks so good, i will try to make this for sure, thank you.

    Reply
  14. Shuheng Zheng

    That first pork dish is just…..soul sucking watery superness

    Reply
  15. Alva Dimple

    The healthy drizzle certainly cure because step-aunt formally squeeze except a super foam. cagey, understood snowstorm

    Reply
  16. COOK IT FANCY

    That looks awesome!!❤️👍

    Reply
  17. Lily White

    How enjoy it is to watch your show, Chef John. I love to watch your how. I am not a good cook as I don't have the patience but when I am watching your show I feel I am enjoying your cuisine.

    Reply
  18. Kanlayanee Åserud

    ok

    Reply
  19. Lilieth Hall

    Wow Chef. You're making me hungry with these dishes. Love your cooking. I enjoy watching all your delicious recipes. 👍👍

    Reply
  20. THIAGO BEZERRA DE SOUZA BEZERRA

    Que TV barulho controle de i faing boeing?

    Reply
  21. THIAGO BEZERRA DE SOUZA BEZERRA

    Browser for TV?

    Reply
  22. The Girl Who Speaks

    Awesom job! Thank you, I’m in!

    Reply
  23. kollipara sudha

    Good

    Reply
  24. Opi Gendut

    Hello …

    Reply
  25. Brian Xin

    无论您相信什么,都可以实现
    Means: what ever you believe you can achive and you can do the same thing with cooking by the way nice refreshing music

    Reply
  26. Chedar rro

    Who is that "Not Chef John" fake chef? And how dare he stand where, king John stood?!

    Reply
  27. CON TRAN

    For chinese year last.

    Reply
  28. ยาย น้อง

    Good

    Reply
  29. CATs TV

    Excellent chef i ever watched….

    Reply
  30. Deepak Thapa

    Hello chef 👍🙏

    Reply
  31. Nicole Norio

    Love k0king

    Reply
  32. whatsmon watso

    Hello. This was awesome. I've been trying to research for a video that breaks down the topics in this YouTube vid. 🧑‍⚕️ 🙌Your explanation really is like the content from Doctor Ethan. Doctor's tips are actually informative and he actually helped me a lot on my diet!

    Go check out his YouTube out and give Doctor Ethan a subscribe! 👉 #DoctorEthan

    Reply
  33. Hoa Tam Ly

    Reply
  34. Stefania Romina Dayo

    JOHN ZHANG YOUR TYPE OF COOKING IS VERY VERY SPECIAL NOT EASY TO DO ; BUT EASY TO EAT ; WE WANT TASTE IT BUT IT IS GOOD IN YOUR RESTAURANT ; WHERE IS TO FIND OUT? I SAW IN YOUR DEMONSTRATION IT SO DELICIOUS ONE

    Reply
  35. krishna boro

    He is one of my favorites chef
    I watched all his videos almost I guess

    Reply
  36. Cam binh Le

    Love ❤️

    Reply
  37. Amateurs Jay & Tiff

    omg the food! so good. Definitely inspired us to eat our lunar new year foods on our channel!

    Reply

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