Easy& Healthy Orange Chicken

DESCRIPTION

There is no deep fry process nor tons of sugar in the recipe. So you won’t feel bad at all even though if you eat this every day! I literally meant every day, because it is so good I don’t mind eating this healthy orange chicken!

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♥Orange Chicken Printable Written Recipe:

Orange Chicken Ingredients
Serves 2

For The Chicken
2 boneless,skinless chicken breast (Approximately 1 lb.)
2 tsp. Soy sauce
2 tsp. Shaoxing wine (Chinese cooking wine) (
2 tsp. Cornstarch
1/2 tsp. Baking soda
1/8 tsp. Black pepper

For the Orange Chicken Sauce
1 Tbs. Hoisin sauce (
1 Tbs. Sambal (Chili garlic sauce) (
1 Tbs. Sugar
2 tsp. Soy sauce
Fresh juice form 1 orange

2 Garlic cloves
Fresh ginger, same amount with garlic
2 Green onions
3 Tbs. High smoke point cooking oil (Such as peanut, canola, vegetable, sunflower or avocado oil)
Sesame seeds


Total Likes = 34307
Total Dislikes = 434


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37 Comments

  1. Mama Mel Vlogs

    Thanks for sharing your recipe.. Hope we can be friends

    Reply
  2. Diana

    are u korean?,coz ur accent sound like korean,btw i usually change sugar with honey

    Reply
  3. brisa

    Thank youu

    Reply
  4. Gavinder Bal

    Which soy sauce did you use light or dark?

    Reply
  5. T Sav

    Must try this! Yum!

    Reply
  6. Cassandra Mcewen

    I love eating orange chicken so cool to see you make them

    Reply
  7. Sam Harper

    3:38 You made me nervous chopping that garlic while looking at the camera. If It were me, I would've lost a finger.

    Reply
  8. Javin Koo

    bacon soda i got bacon soda

    Reply
  9. Eve Nichols

    Thank you for creating this lovely recipe. I have checked other recipes but yours is healthier and much easier!
    Will be making it tomorrow!

    Reply
  10. Cynthia Doan

    Can you put baking soda with any Asian chicken dish to tender it?

    Reply
  11. Pink Horizon

    Could I use monk fruit sweetener instead of sugar or would it clump up in the sauce?

    Reply
  12. Enrique L.

    I just made this for my family. My kids are super picky trying new dishes. My wife and I told them too bad it's going to be good and you're going to try eating it or eat nothing! lol….. So I followed your recipe, used siracha chili sauce instead of the garlic chili sauce, used white cooking wine because we didn't have the rice wine, and added red pepper flakes= ABSOLUTELY AMAZING!!! My 10-year-old had 4 helpings and my 8 yr old had 3 helpings and they said It was the best thing they have ever eaten and want to know when I'm making it again! LOL…… To thank you for making such an easy to follow an easy recipe I have subscribed! Keep it up!!!

    Reply
  13. Unknown Name

    She is soooo wonderful🥰

    Reply
  14. Najma Ali

    Love your orange chicken it’s perfect and so tasty 😋 love you

    Reply
  15. casey artandcolour

    I used your sauce recipe with battered and fried chicken pieces and it was delicious! Thank you.

    Reply
  16. Oregon Patriot

    Tip: For non-stick cooking, make sure your Wok is very hot before you add oil.

    Reply
  17. Cherry Orchards

    Do you just double the ingredients if you wanna make 4 servings?

    Reply
  18. priya

    It's not healthy

    Reply
  19. Mariss Rose

    How does the garlic not burn?

    Reply
  20. MJT777X

    amazing 😋

    Reply
  21. Jennifer Browning

    Love this recipe!! My family ate is all up! Love your channel. Thank you for posting. 🙏🏻

    Reply
  22. Vlogs of sami yusuf

    i try it yesterday i love it i didn't use wine so i use rice syrup taste great

    Reply
  23. Michelle Mero

    Great recipe. Only thing I would advise using Teflon non stick pan isn’t the safest. But love otherwise

    Reply
  24. Devon Duhart

    Wow. I would love to marry her.

    Reply
  25. Tonya Ross

    Made this recipe tonight… my husband and son said that it tastes like a meal from a restaurant. Keep up the great recipes!

    Reply
  26. mrs howard

    She is just so adorable, she reminds me of my mom when I was a little girl! Coming from hawaii to michigan at 18, my mom did a lot of wok cooking, I loved it growing up!

    Reply
  27. ThingsI Love

    This was really good! I did not cook the chicken as shown, just put everything together into a sauce, let it thicken up, then put my (mostly) cooked chicken on top. Was a nice contrast of spicy & sweet

    Reply
  28. Gregg Pappas

    Made this tonight and family loved it especially because it was not deep fried. Super easy and great instruction. Thank you!

    Reply
  29. Sandy D

    This is a great recipe! It's quick and easy to make and oh so good.. Better then any restaurant.

    Reply
  30. Home is WhereYouMakeIt

    its December of 2020, this orange chicken is a staple at our home, I also make this with tofu! so delish! Seonkyoung you are an inspiration to me!

    Reply
  31. stefanie

    Yet another to cook on my list. My children and I love orange chicken so they will be in the kitchen cooking and learning new recipes too.

    Reply
  32. Reinassance Famous

    Thank you sooo much I've been looking for a recipe with no eggs. You did phenomenal and my baby boy who can't have eggs he tore it up. I feel so happy and he's so happy too.

    Reply
  33. NX

    Dom wijf

    Reply
  34. benicio belles

    U want My 12 inch beef?

    Reply
  35. Aleks Limon

    Love her already! Cant wait to see more recipies!!

    Reply
  36. Yochanan D

    I took your idea of stir frying this recipe and applied it to your general tso’s recipe, very happy with the results. I love your recipes!

    Reply
  37. Zarina Hussain

    👌🌹🌹🌹

    Reply

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